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120. Artificial Intelligence in Agriculture: what is holding us back from creating real value?

Published on April 1st, 2026

Artificial intelligence is now widely used across agriculture. Sensors monitor livestock performance, software supports crop planning, and supply chains increasingly rely on predictive analytics. Yet a more important question remains. If AI is already present, why are so many organisations still struggling to translate it into consistent, measurable value?

Adoption has advanced faster than impact

Across the agri-food sector, AI has moved from experimentation into everyday use. Many businesses now apply it across their operations. However, far fewer have achieved meaningful, scaled improvements in performance. In the UK, adoption remains uneven. Around one in six businesses currently use AI, while the majority have yet to adopt it, highlighting the gap between awareness and practical implementation. The pattern is consistent. Pilot projects work, but remain isolated. Value is difficult to quantify. Teams experience fatigue from repeated initiatives that do not fully deliver. This suggests that the constraint is not the technology itself, but how it is being applied.